$14.00
Broiled eel, crabmeat and cream cheese tempura-fried, topped with layer avocado, peach sauce and masago
Shrimp tempura, cucumber, avocado and jalapenos wrapped in soy paper, topped white tuna & yellowtail torched and masago& scallion, in sweet chilli sauce
Spicy crabmeat, jalapenos, topped with torcher salmon, spicy mayo and eel sauce, sprinkled Japanese chili flake, in spicy yuzu dressing
Shrimp tempura, spicy crabmeat, topped with torched spicy salmon and tuna, with spicy lemon sauce and bonito flake