Fresh salmon, Lobster salad, jalapenos, and seaweed salad, topped eel, yellowtail, tuna, avocado and sprinkled crispy salmon skin and scallion, with eel and Hana jalapenos sauce.
Roasted baby scallops, spicy lobster and jalapenos inside, topped with filet mignons, Japanese mayo torched, topped with our Asian BBQ sauce and green scallions